When Neil deGrasse Tyson speaks, people listen. I was on vacation when America’s most prominent scientist made news for railing against GMO fearmongers. “Practically every food you buy in a store for consumption by humans is genetically modified food,” he told a French interviewer. It was an impromptu, oversimplified response on a complex, hot-button subject, but…Continue Reading…
What drives opposition to genetically modified crops? Well, there are a bunch of enduring myths, which Dan Charles at NPR did a nice job of debunking. But I think the reasons mostly come down to unfounded fear (frankenfoods!) and distrust/hatred of multi-national corporations (Monsanto!). One GMO critic has just revealed a reason I hadn’t…Continue Reading…
Get ready for another wave of anti-GMO mania. This one is about to rise up with the news that genetically modified salmon are on the verge of being approved by the U.S. Food and Drug Administration (FDA). There is quite an interesting backstory to this development, which Jon Entine revealed at Slate several days ago. The short version…Continue Reading…
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